Terminal crossbreed 2
Meat rabbits produced from the PS 59 male
The potential of the meat rabbit produced from the PS 59 male is 2.50kg to 2.55kg at 70 days and 2.85kg to 2.95kg at 77 days, with a high dressing percentage at slaughter.
It is selected for its dressing percentage at slaughter, its low consumption index, its resistance to digestive illnesses, and its ease of management in terms of management of rabbits during fattening.
It has excellent semen production qualities (sexual interest, volume, concentration and motility).
|Bloodline||Number of rabbits||
Age in days
|HYPLUS PS 59||8,863,484||104||58.26|
|Other genetic strains||1,840,557||104||56.98|
Source: technical results of several production organization in France.